For Gen Z, eating and drinking are multi-sensory experiences. While the young demographic has garnered a lot of attention for its love for bold flavors and unexpected mashups, including its desire to turn everything into a sauce, Gen Z is also drawn to unique textures. “Put simply, playing with textures makes eating more fun and memorable. For Gen Z, it’s not just about taste; it’s about the full experience,” said Brian Brown, president and partner at Ingredient. So, which textures top, Read more 

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Events

Symrise & Infusd Nutrition at Future Food-Tech 2026

Symrise, in collaboration with Infusd Nutrition, will be attending Future…

Symrise and Giraffe Foods at Restaurants Canada Show 2026

Symrise and Giraffe Foods will be attending the Restaurants Canada Show 2026 at …