Symrise, in collaboration with Infusd Nutrition, will be attending Future Food-Tech 2026 in San Francisco on March 19–20, bringing forward the next generation of science-backed ingredient solutions.

At this year’s summit, our teams will highlight how advanced formulation expertise is enabling the transformation of functional ingredients into water-soluble, stable, and great-tasting applications. As consumer demand continues to shift toward health-forward and performance-driven products, delivering both efficacy and sensory appeal has never been more critical.

Visitors will have the opportunity to explore applications across key growth areas, including functional beverages, dietary supplements, and functional foods—each designed to meet evolving consumer expectations without compromising on taste or stability.

Visit us at Booth #32 to connect with our team and explore how we can support your next innovation.

We look forward to engaging with partners shaping the future of food and beverage!