Symrise Flavors has developed flavors, seasonings and product literature based on its in-depth study of Latin American, North African and Southeast Asian foods and beverages. Brochures and booklets include: Regional Mexican Seasoning Concepts booklet-Featuring recipes showcasing spices and seasonings commonly used in the Puebla, Oaxaca, Yucatan and Baja regions. [more...]
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Lemonade Hard Seltzer Wins The Title of America's Favorite RTD Alcoholic Beverage Flavor
It’s Last Call in the Symrise Flavor Madness 2021 and a champion has been…
[Mini-Webinar] Sweet Taste Solutions for Your Brands
Do you work in bakery, cereal or sweet snacks? If so, join our Sugar Experts on …