Latest Articles

Top Flavors for 2021 for Those Seeking Premium Indulgences

While consumers increasingly want healthy, natural foods, that doesn’t mean they’re shunning all indulgences. Nor does it mean that indulgences have to be overly decadent. Instead,...  more »

02/22/2021

Beyond the Plate

Tags: Innovation, RestaurantsSource: NJ.com

New N.J. Restaurant’s Futuristic Vending Machine Dispenses Full Meals, Perfect for COVID Dining

As I approached the curved wall of glowing glass compartments, I imagined I was about to have dinner on a space ship. “Good evening, Jeremy. Dinner is served,” a disembodied voice...  more »

2021 Trends That May Influence Food Marketing

COVID-19 brought disruption to nearly every industry in 2020. Food marketers, take note of the following trends that may impact the food and beverage industry this year and beyond....  more »

02/17/2021

Beyond the Plate

Tags: Food Trends, Innovation, ChefsSource: Elle

What Will Be The Food Trends Of 2021? 5 Culinary Experts Weigh In

We’ve successfully completed the first month of 2021 and it’s safe to say we’re way past Dalgona coffee and banana bread. Last year taught us the importance of home-cooked meals...  more »

Top Mexican Food Trends for 2021

Many families constantly search for meal inspiration, and one of the best ways is to look toward trendy tastes for new options to add to the menu. [continue...] more »

2021 Food Trends: Plant-Based Everything, Next-Level Charcuterie and Nostalgic Comfort Foods

If you’re one of the millions who perfected their banana bread over COVID-19 quarantine, it’s time to trade in the loaf pan for a charcuterie board. Although the reliability of...  more »

9 Flavor Trends of 2021 Inspired by Natural Goodness

As consumers look for more holistically healthy options in 2021, they’re turning towards nature. But that doesn’t mean food and beverage brands are limited to bland items. Instead,...  more »

Slideshow: A Pandemic’s Effect on Children’s Food and Beverage

here’s nothing like a pandemic to disrupt a diet, especially for children who have been attending school from their kitchen counters and stuck indoors for months. To help parents...  more »

Pairing Comforting, Familiar Foods With New Global Flavors Helps Consumers ‘Travel With Their Taste Buds’

Consumers continue to seek comfort from food as they navigate the rise of new coronavirus variants, but many also are bored by the same-old, same-old after nearly a year at home –...  more »

Symrise Flavor North America Reports on Top Flavors for 2021

As 2021 begins, consumers often use the new year as motivation for a fresh start and an opportunity to embrace change, especially in their food and drink choices. Symrise delved...  more »

The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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11/30/2020
[Webinar] Key Opportunities & How to Succeed in a Plant-based World

As consumers steer away from animal products, plant-based alternatives conquer...

10/16/2020
Join Symrise Flavor North America in Celebrating World Food Day 2020

World Food Day is calling for global solidarity to help all populations, and...