2017 New York City Rising Stars: Why They Shine Over the past few months, the StarChefs team took a refresher course in New York dining, visiting more than 130 young professionals from Harlem to Pier A and Red Hook to LIC. And we couldn't be more inspired to live, eat, and drink here right now.

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Events

06/22/2020
Webinar: Mainstream Flavor Trends Surfacing From COVID-19

As we enter a re-opening phase in the wake of COVID-19, we also enter a new...

04/09/2020
Webinar: Symrise North America’s Top Flavor Trends for 2020 and Beyond

Trends may be the single most important driver in the food and beverage industry...