Thesee creative recipes featuring pretzels prove that the salty snack is no longer just a second-rate companion to potato chips. The most popular variation on a pretzel has of course been the pretzel bun. Adding a hint of salt to a basic slice of bread, the pretzel bun has proved perfect for everything from hearty, festive burgers to unusual croissant hybrids.

Read whole article via www.trendhunter.com

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Twitter

Events

06/22/2017
The Best of the 2016-17 Fancy Food Show Trends Are Here

The Summer Fancy Food Show is back for another 3 days of exciting and cutting...

05/16/2017
New York's Star Chefs Dish on Innovation and Inspiration

Innovation & Inspiration: Symrise’s 2017 New York Rising Stars Roundtable...