Hu Kitchen, a health-focused fast-casual restaurant in New York City (the Hu is pronounced like the first syllable in human), has an entire Mashbar where guests can assemble their own sweet not-terrible-for-you concoctions, or order curated ones, like the Taro Trouble No-Yo made with grain-free ... [more...]
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Events
03/28/2019
Webinar: How to Unlock the Real Tastes of Nature for Cleaner Labels
The food and beverage landscape is changing. Consumers, specifically...
03/20/2019
Expo West 2019: Probiotics Are Alive and Thriving; Make Sure Your Dairy Products Deliver
I'm still digesting everything learned at Expo West, and then mix in the...
