More vegetables. Improved gut bacteria. Cocktails with less alcohol. And cheese tea. As we pored over dozens of lists handicapping the next big food trends, and interviewed people who get paid to drill into consumer behavior, we kept in mind that everyone could be dead wrong. Food forecasting is ... [more...]
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The food and beverage landscape is changing. Consumers, specifically...
I'm still digesting everything learned at Expo West, and then mix in the...