Call them the jack-of-all-snacks, if you will. They're perfectly portioned into portable 105-calorie packages (how about that for alliteration?). They're gluten-free. They're vegan. They've got fiber. They're tasty, toasty, tart-sweet, and chewy. They don't require refrigeration, cooking ...Read whole article via simmerandboil.cookinglight.com
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