Fermentation is all the rage right now and said to be the latest food trend on the brew. As people are becoming increasingly health conscious and moving towards clean eating, fermentation is said to have many health benefits, making this new trend the one to watch.

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06/22/2020
Webinar: Mainstream Flavor Trends Surfacing From COVID-19

As we enter a re-opening phase in the wake of COVID-19, we also enter a new...

04/09/2020
Webinar: Symrise North America’s Top Flavor Trends for 2020 and Beyond

Trends may be the single most important driver in the food and beverage industry...