In celebration of New York Magazine's 50th anniversary, this weekly series, which will continue through October 2018, tells the stories behind key moments that shaped the city's culture. On corners all across Manhattan - and every other borough - the faint, distinct smell of griddled, curried meat wafts through the air.

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12/21/2018
Happy Holidays From Symrise!

Thank you for reading, sharing and supporting In-sight in 2018! We're taking...

02/01/2018
Innovation and Trends from the 2018 Winter Fancy Food Show

By Ian Thurston, Symrise Senior Marketing Communication Manager The 2018 Winter...