Plants are flourishing in food and beverage launches. Global product introductions with plant-based claims grew at a compound annual rate of 62% between 2013 and 2017, according to Innova Market Insights. Plant-based or eating green is probably one of the biggest trends happening right now. [more...]
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Events
02/01/2018
Innovation and Trends from the 2018 Winter Fancy Food Show
By Ian Thurston, Symrise Senior Marketing Communication Manager The 2018 Winter...
12/25/2017
Happy Holidays from Symrise! See you in 2018!
Thank you for reading and sharing in-sight in 2017! We're taking a holiday...
