KANSAS CITY - Snack attacks are growing among American consumers. A Technomic study on consumer snacking habits found that, in 2014, 51% of Americans reported snacking twice a day, while 31% said they ate snacks more frequently compared to two years ago. With numbers like that, food service operators are quickly capitalizing on this trend.

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11/30/2020
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As consumers steer away from animal products, plant-based alternatives conquer...

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