(CNN)Pop-ups have taken the culinary world by storm in recent years, allowing chefs of repute to bring their unique experience and talent to shine in someone else's kitchen. Whether it's a winter jaunt to warmer climes and fresh local produce, a one-night-only appearance or a week-long residency aboard a culinary cruise, there's no shortage of ways to catch the likes of Malcolm Lee, Chele Gonzalez and Hugh Acheson on the go.

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07/18/2019
The Biggest Flavors at the 2019 Summer Fancy Food Show

Following the release of our 2019 Summer Fancy Food Show Innovative Trends...

07/09/2019
Top 9 Summer Fancy Food Show Trends You Need To Know

Right when you think you’ve seen it all, Specialty Food’s bi-annual Fancy Food...