For the visually inclined, a meal can be as exciting to look at as it is to eat. Plating--the process of designing the presentation of a dish--may be inexplicable to the uninitiated, but there's actually a strong functional element to it, since the design of a plate will dictate the sequence of tastes and textures a diner will experience.
Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.
Events
Happy Holidays from Symrise! See you in 2024!
Thank you for reading and sharing in-sight in 2023! We're taking a holiday…
Insights From the StarChefs Panel Discussion in Austin, Texas
As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…