Consumers are going on a snacking binge. Domestic snack consumption is once again on the rise, with more than half of consumers -- 51% -- for the first time saying they eat snacks at least twice a day. Just two years ago, that number was 48%, according to Technomic, the food service research specialist that conducted the survey.

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10/17/2019
Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage

Southern food and beverage was born from a melting pot of ethnicities, cultures...

10/03/2019
Key Events Showcase the Latest Innovations in Chocolate

The chocolate industry has multiple key events that will feature the latest...