Latest Articles

The Buzz Around Biltong

Biltong isnt jerky. Still, the meat snack that hails from South Africa gets lumped into the jerky and sticks categories. However, the production process and the resulting flavor...  more »

US Meat Snacks Category Deep-Dive, Part Two: A Healthy Outlook

The well-established US jerky supplier Jack Link's has an innovation centre at its Minneapolis offices. The 12,000 sq ft test kitchen and USDA-approved production facility allows...  more »

Taking Bacon Beyond Breakfast

Its one of the few foods that is both salty and sweet at the same time, while also delivering an unrivalled dose of savory umami. Its practically all protein and fat, with many...  more »

The Best BBQ in Every State

Good meat, good smoke. Nail those things, you don't need a whole lot else. Sauce-if any-is an enhancement, not a flood in which to drown inadequacies. No too-clever-by-half litany...  more »

07/16/2018

Beyond the Plate

Tags: Chefs, MeatSource: Grubstreet

The Absolute Best New Square Slice of Pizza in New York

Nothing wrong with round, but the current pizzascape is all about rectangles, be they Roman, Sicilian, Detroit, Grandma-style, focaccia, upside-down, or the latest twist a...  more »

06/27/2018

Beyond the Plate

Tags: Meat, RestaurantsSource: Eater

West Village Favorite Rosemary's Delves Into Pizza With a Sunny, Corner Restaurant

Just a couple of blocks down Greenwich Avenue, Italian neighborhood stalwart Rosemarys is adding a pizzeria to the mix. Rosemarys Pizza opens Monday at 1 Perry St. at Greenwich...  more »

03/02/2018

Beyond the Plate

Tags: Meat, AsianSource: Msn

7 popular sandwiches of Asia, from roti kaya to noodle bun

Except for a few countries in Asia, bread isnt a staple food in much of the continent. Perhaps thats why when food vendors do come up with sandwiches, they are quite unusual and...  more »

Meat snacks clock faster growth than potato chips

Meat snacks are the third biggest category of salty snacks in the US and also the fastest-growing sub-segment, according to Mintel. Sales of meat snacks - such as jerky, pork...  more »

Meat snacks continue to grow, especially among millennial consumers who are looking for high protein, on-the-go snacks

Protein, convenience and flavor continue to buoy meat snacks growth

New Nielsen data shows that sales of meat snacks are digging in to the salty snacks category, with annual sales growth of more than 7% in each of the past four years, according to...  more »

The power of meat protein

by Steve Kay KANSAS CITY - The U.S. meat and poultry industry faces a blockbuster protein year, which means that consumer demand at home and abroad will be more important than...  more »

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10/17/2019
Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage

Southern food and beverage was born from a melting pot of ethnicities, cultures...

10/03/2019
Key Events Showcase the Latest Innovations in Chocolate

The chocolate industry has multiple key events that will feature the latest...