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Sweet Chili: Why You Should Always Combine Sweet and Spicy

Sweet chilies, like those found in Lorissa's Kitchen's sweet chili pork premium protein snack, are less spicy and sweete...

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Let's Chaat: A Guide to Indian Snacks

In India, "chaat" is a word that describes more than just a set of snacks: It's a way of life, and a category of food th...

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Extreme desserts

Black pepper in ice cream, anyone? What about making a ball of rich, nut-flecked ice cream and then wrapping a laddu - a...

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The new Fireball?

The "Barefoot Blue Jean Night" crooner is trying his hands at another Southern craft-the art of making whiskey. Owen is ...

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Beyond the Plate Good Libations

Tags: Beer, Flavor Source: Symrise

Robot brews: How AI could flavor your next beer

What if the Terminator served you a bespoke specialty cocktail instead of trying to blow away your whole family? Well, y...

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Beet hummus, yogurt sauce and turmeric in everything: 8 trends from the Fancy Food Show

The Fancy Food Show - probably the most enticingly named trade convention in America - is a biannual opportunity for mak...

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Pumpkin moves beyond spice to become key ingredient featured in products all year

However, if you would like to share the information in this article, you may use the headline, summary and link below: P...

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Flavor Trends Favor Spicy and Sweet at the Same Time

Consumers want tasty snacks, drinks and other prepared foods that are healthy but are still satisfying. One of the defin...

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Beyond the Plate

Tags: Dairy, Flavor Source: Symrise

Gourmet Butter Spreads - Epicurean Butter Comes in Sweet, Salty and Savory Artisan Flavors

It's not unusual to find gourmet butter flavors in select grocery stores, especially ones that are infused with herbs, b...

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Funny in-sight: Conusmer Insight Driven Innovation Series

Inspiring Consumer Insight Driven Innovation - Horchata from Symrise NA
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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…