Latest Articles

Beyond the Plate Sweet Talk

Tags: Flavor, Flavor Trends, Seasonings Source: Symrise

Sweet Chili: Why You Should Always Combine Sweet and Spicy

Sweet chilies, like those found in Lorissa's Kitchen's sweet chili pork premium protein snack, are less spicy and sweete...

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Beyond the Plate Good Libations Sweet Talk

Tags: Whiskey, Spirits, News Source: Symrise

Researchers partner with Kentucky bourbon distillery to convert waste into useful products

Steve Lipka, associate director at UK's Center for Applied Energy Research (CAER), and his Electrochemical Power Sources...

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Beyond the Plate Sweet Talk

Tags: Confectionery Source: Symrise

Brand Power Continues to Diminish Private Label Confectionery

Private label confectionery value shares are flat or declining in most Western economies, according to market analysts IRI. The research firm this…
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Beyond the Plate Good Libations

Tags: Flavor, Snacks, Seasonings Source: Symrise

Let's Chaat: A Guide to Indian Snacks

In India, "chaat" is a word that describes more than just a set of snacks: It's a way of life, and a category of food th...

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Good Libations Beyond the Plate Sweet Talk

Tags: Dairy, Ice Cream, Vanilla Source: Symrise

Street Food Interview Series: Coolhaus Ice Cream, Part 2

Food Trucks continue to appear on city street corners and regional fairs and food shows, attracting consumers who have come to admire and enjoy their…
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Sweet Talk Beyond the Plate Good Libations

Tags: Chicken, Consumer Trends Source: Symrise

Consumers eating more chicken from supermarkets: Chicken Council

Eighty-seven percent of consumers have eaten a chicken meal or snack from a supermarket in the past two weeks, up 2% fro...

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Beyond the Plate Sweet Talk

Tags: Dessert, Flavor, Ice Cream Source: Symrise

Extreme desserts

Black pepper in ice cream, anyone? What about making a ball of rich, nut-flecked ice cream and then wrapping a laddu - a...

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Beyond the Plate Good Libations Sweet Talk

Tags: Spirits, Flavor Source: Symrise

The new Fireball?

The "Barefoot Blue Jean Night" crooner is trying his hands at another Southern craft-the art of making whiskey. Owen is ...

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Sweet Talk Beyond the Plate

Tags: Millennials Source: Symrise

Millennials driving sales of grocery prepared foods

A recently released report from market researchers NPD Group confirms the notion that restaurants' competition for mille...

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Good Libations Beyond the Plate

Tags: Consumer Trends, Snacks Source: Symrise

Children's snacks are 'complete white space' for paleo products

As the primal or paleo trend continues to mature, subscribers are no longer restricted to fitness enthusiasts and CrossF...

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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…