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How to spot the next big thing in food and drink

Keeping up with the ever-evolving food and drink trends on the market today can feel like a mean feat when you have a business to run, but for…
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Trend Perspectives: The Impact of Legalization on Food and Beverage

By 2024 the cannabis beverage industry is estimated to reach $1.4 billion in the United States. With an estimate as high as this, we can see how the…
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Convenience, indulgence offer innovation opportunities

After being introduced or reintroduced to the kitchen during the pandemic, more than half of consumers say they’ll continue creating more meals from…
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Trends to watch in 2022 and beyond

Half of all food and beverage product launches in the United States promote a single hero ingredient, but opportunities exist for food and beverage…
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Look For Restaurants To Dig Deeper Into 2021 Trends And Freshen Them Up For 2022

Food futurist Liz Moskow, vice president of brand development for Nextbite, tracks trends and helps position concepts for future growth. But these are…
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[Video] trendscope® 2021+ a Cross-Category Look at Food and Beverage Trends

Which consumer trends are affecting the food and beverage industry? With our Symrise proprietary trendscope® we combine quantitative and qualitative…
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Three Food-Industry Trends Influenced by COVID-19

COVID-19 has had far-reaching effects on almost every aspect of our lives and caused society to reflect on what we can do differently, even in how we…
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Ten Years of Food Trends

With a healthy appreciation for today’s buzzing food industry filled as it is with delivery services, plant milks, and all things CBD, we’re taking a…
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How to Create Food and Beverage Gen Z Will Crave: Part 4 — Gen Z Flavor Preferences

Throughout this series on Gen Z, we’ve explored what makes this generation unique. In particular, Gen Z (approximately 10-25 years old in 2020) stands…
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Slideshow: Almond Innovation In The Spotlight

Vegan nacho cheese, sliced bread and savory snack bars are just a handful of new products utilizing the mighty almond. A well-known source of…
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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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[Mini-Webinar] Sustainability at Symrise: Positive Impact Beyond Boundaries

Sustainability is more than an industry buzzword. It’s a promise to consumers…

[Webinar] trendscope® 2021+: Global Food and Beverage Trends

Year to year, consumers’ food and beverage choices evolve through the influence…