Latest Articles

Beyond the Plate

Tags: Gut Health, Probiotic Source: Prevention

The Best Probiotic Foods to Add to Your Diet for Better Gut Health

Probiotics — the beneficial bacteria and yeast that live in your gut — do more than just support digestion. Per Tara Gidus Collingwood, a…
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Beyond the Plate

Tags: food and beverage Source: Milwaukee Journal

80+ New Foods Land at the 2026 Wisconsin State Fair — Here's What to Know

The Wisconsin State Fair is celebrating its 175th anniversary in a big way: more than 84 brand-new foods will hit the fairgrounds this year, alongside…
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Beyond the Plate

Tags: Summer Trends, Food Trends, Flavor Trends Source: Martha Stewart

Google's First-Ever "Summergeist" Report Reveals 2026's Biggest Food Trends

Google just dropped its first-ever "Summergeist" report, and this year's food and drink searches skew way more unexpected than the usual grilled…
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Beyond the Plate Good Libations Sweet Talk

Tags: grilling season, Summer Trends, Food Trends Source: Symrise

America's 250th Birthday: What the 2026 Fourth of July Tells the Food & Beverage Industry

The Fourth of July has always been the food and beverage industry's biggest single-day proof point for grilling season. This year it carried extra…
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Beyond the Plate

Tags: Glp-1, Market Trends Source: Food Navigator

The GLP-1 Effect: Acceleration, Not Invention

GLP-1 medications are now in one in five US households, but the user base is anything but stable — half of current users started within the last six…
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Beyond the Plate Good Libations Sweet Talk

Tags: Summer Trends, Fancy Food Show, Flavor Trends Source: Symrise

We're Heading to the 2026 Summer Fancy Food Show — Here's What We're Looking For

New York City is calling, and we're answering! From June 28–30, the Javits Center transforms into the epicenter of the specialty food and beverage…
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Beyond the Plate

Tags: Fermented Foods, Food Trends Source: Black Doctor

Ancient Roots, Modern Proof: Why Fermented Foods Deserve a Spot Back on Your Plate

We love this piece from BlackDoctor because it goes beyond the kombucha hype and connects fermented foods back to something deeper — our roots. The…
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Beyond the Plate

Tags: Snack trends, Snacks Source: Mexico Business News

How Soccer Season Is Powering Snack Sales and Social Moments

As international soccer competitions approach, snacking becomes a central part of the fan experience—particularly in Mexico, where the majority of…
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Beyond the Plate

Tags: Snack trends, Snacks Source: Potato Pro

Legumes Are Having a Moment — Here's Why It Matters

This article is a rich deep-dive into one of the most exciting growth categories in food and beverage right now. What makes legume-based savory snacks…
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Beyond the Plate Good Libations Sweet Talk

Tags: Sauces, Summer Trends Source: Symrise

Sauced Up: The Best Summer Condiments

 Summer cooking is less about the protein and more about what you slather, drizzle, and dunk it in. Every summer, someone at the grill gets the…
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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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Events

Symrise & Infusd Nutrition at Future Food-Tech 2026

Symrise, in collaboration with Infusd Nutrition, will be attending Future…

Symrise and Giraffe Foods at Restaurants Canada Show 2026

Symrise and Giraffe Foods will be attending the Restaurants Canada Show 2026 at …