Chef Sean Brock's Fourth Outpost of Husk Opens in Savannah
Chef Sean Brocks fourth Husk location opens its door on Wednesday, January 3 in Savannah. Chef Tyler Williams, formerly of Atlantas TAP and shuttered Woodfire Grill, heads the... more »
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Events
10/17/2019
Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage
Southern food and beverage was born from a melting pot of ethnicities, cultures...
10/03/2019
Key Events Showcase the Latest Innovations in Chocolate
The chocolate industry has multiple key events that will feature the latest...
