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05/23/2016

Beyond the Plate

Tags: SnacksSource: www.cspdailynews.com

4 Reasons Consumers Are Snacking More

As the popularity of snacking continues to climb, salty snacks are becoming the new comfort food for U.S. consumers. The latest research from Mintel reveals that three in five...  more »

The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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