Latest Articles

Asian Flavors Get Region Specific

Asking somebody whether they like Asian cuisine might be too broad a question. Singling out Chinese food might be better but still not specific enough. How about: Do you feel like...  more »

Emerging Trends in the Natural and Specialty Marketplace

Organic cactus water, lupini bean hummus and kelp jerky are among thousands of new concepts exhibitors planned to launch this week at Natural Products Expo West. The event, which...  more »

New Products That Would Have Debuted at Expo West

A roundup of offerings scheduled to be released at the now postponed show. [more...]RELATED: A Virtual Tour of All Things Dairy From Expo WestGet a glance of the innovative dairy...  more »

Vegan Claims On The Upswing As Plant-based Innovation Accelerates

While the number of consumers who claim to lead a vegan lifestyle has remained small and steady, the number of food and beverage products making a vegan claim has risen. The...  more »

Is Fungi-based Protein the Future of Fake Meat?

The future of meat substitutes may not involve plants. While food manufacturers race to bring new soy, wheat and pea-based products to market, a handful of start-ups have been hard...  more »

Mystery Flavors, Traditional Tastes Trending in 2020

New flavor combinations also on tap for the year ahead. [more...]RELATED: Top 12 Trends from the 2020 Winter Fancy Food ShowWe’ve prepared a SlideShare with our Top 12 Trends from...  more »

Trend of the Year: Plant-Based Foods

Plant-based eating has become a mainstream movement. U.S. retail sales of plant-based foods significantly outpaced overall grocery sales in the past year, surging 11% to $4.5...  more »

What's on the Menu for the 2019 Holiday Season

With the holidays on the horizon, restaurants are serving seasonal dishes and drinks in festive flavors. While typical holiday flavors such as mint, gingerbread and eggnog...  more »

Slideshow: Health and Wellness Bar Innovation

During the last year, consumers have continued to seek out bars delivering on nutrition. Dollar sales in the nutritional/intrinsic health value bars segment climbed 5% to...  more »

Innova Market Insights Names Top Trends for 2020

Authenticity, holistic health and customization top Innova Market Insights list of 2020 food trends. More than half of global consumers said a brands or products story influences...  more »

The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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Events

03/17/2020
Keeping Our Customers Top of Mind

While the current global situation is a far cry from business as usual, we want...

12/24/2019
Happy Holidays from Symrise, We'll See You Next Decade!

Thank you for reading, sharing and supporting In-sight in 2019 - here's to...