CBD Entering Food and Drink at an 'Astounding Pace,' Report Says
A new Rabobank report found that CBD has been entering food and beverage products - beer, coffee, cocktails, jelly beans and others - at an "astounding pace." However, the... more »
Latest Articles
International Flavors Spice up What is Thought of as 'American' Food
Coupled with the fact that Hispanic and Asian populations are growingand changing United States demographics, its no wonder that one-third of Americans eat ethnic food at least... more »
Gen Z Consumers Want Healthier, More Convenient Food
Generation Z - the demographic group born between 1995 and 2010 - has helped move U.S. food culture from three sit-down meals a day to several eating experiences throughout.... more »
Oatmeal is Hot, Thanks To its Convenience and Health Halo
Hot cereal and oatmeal sales jumped 1.3% to $1.3 million in the 52 week period ending Dec. 30, 2018 compared to the same period a year ago, according to data from IRI reported by... more »
6 Trends To Impact The Food Industry In 2019
Concepts that started rocking the business in 2018 will continue, making this year sure to be full of big deals, new functional ingredients and items that are sustainable on many... more »
Will Food And Drink Be In 'Living Coral' In 2019?
"Living Coral" was recently named Pantone's Color of the Year for 2019. The vibrant pinkish-orange hue could influence the color of foods and beverages hitting the marketplace next... more »
Artisanal Trend Infiltrating The Ingredients Space
Its all about small-batch premium in the food business these days, and the trend is visible across a wide variety of products snacks, cereals, meats, ready-to-eat meals and more.... more »
Consumers Crave Authentic Ethnic Food And Will Pay More
A third of people eat ethnic food at least once a week and 32% are willing to pay extra for authentic ethnic fare, according to a study. Technomic's 2018 Ethnic Food & Beverage... more »
Protein Packing A Punch As More Foods Tout The Trendy Nutrient
While protein has its roots in foods such as chicken, eggs and almonds, growing consumer demand has lead to its emergence in a host of new places, some of them unusual and... more »
Consumers Look Beyond Ingredients When Deciding What Product To Buy
Increasingly, consumers are looking for more than just sustenance in their food and beverages. They want to discover something new and feel like it makes them a part of something... more »
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Events
06/12/2019
7 Essential Steps to Seasonal and LTO Success
“Limited time offers (LTOs) build people’s comfort and admiration for your...
05/30/2019
A Look Back At Top Fancy Food Show Flavor Trends
The 2019 Summer Fancy Food Show is quickly approaching. This June, Symrise...
