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Snacking and subscription snacking

Subscription snacking: How Love with Food is gathering consumer opinions through its products

Love with Food is a subscription service that allows food companies to gain consumer feedback on their products. Aihui Ong, founder of the company, said the brand offers a service...  more »

Tapping into the flavour pairing trend

The concept of flavour pairing matches up weird and wonderful combinations - pork liver and jasmine for instance - and there are ways for the food industry to cash in on this niche...  more »

02/10/2014

Beyond the Plate

Tags: NewsSource: www.foodnavigator.com

10 of 14 grains in the US food supply are gluten-free, and other GF myths debunked

Speaking to FoodNavigator-USA as part of our special edition on the gluten-free market, Cynthia Harriman, WGC’s director of food and nutrition strategies, outlined four primary...  more »

Global snack trends 2013: 'It was a spicy year'

As 2013 draws to a close, BakeryandSnacks.com spoke to the European Snacks Association (ESA) and Snack Food Association (SFA) about some of the biggest flavor, product and...  more »

The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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Events

07/18/2019
The Biggest Flavors at the 2019 Summer Fancy Food Show

Following the release of our 2019 Summer Fancy Food Show Innovative Trends...

07/09/2019
Top 9 Summer Fancy Food Show Trends You Need To Know

Right when you think you’ve seen it all, Specialty Food’s bi-annual Fancy Food...