Latest Articles

Taste and Price are Table Stakes for Trendy Food Items

Consumers are most concerned about how trendy foods taste, what they cost and how good they are for their health, according to a new report from Kearney. The management consulting...  more »

Hot Sauce Is Heating Up: Celebrating National Hot Sauce Day

If you walk down the condiment aisle in a grocery store or look at the available sauces on a restaurant menu, you’re likely to find far more than staples like ketchup, mustard and...  more »

Halloween Treats Get The Salty, Sweet and Healthy Treatment

Who knew that Halloween food could not only be scary but also fun and hauntingly flavorful? [more...] more »

[Video] Southern Revival: The New Flavors of the South

There’s a Culinary Renaissance flourishing below the Mason-Dixon Line, where Chefs and foodies alike are celebrating elevated flavors and global inspirations. Symrise’s Southern...  more »

Specialty Food Association Names Top 2021 Trends

The events of 2020 will largely shape how consumers eat and drink in 2021. As Americans continue to cope with the ongoing pandemic, racial unrest, and political and economic...  more »

[Video] Top Flavor Trends Investigation for 2020

Every year, our Marketing, Sensory and Consumer Insights team takes pride in selecting the most cutting edge flavor trends that are predicted to drive food and beverage for the...  more »

Celebrating the Sweetest Day of the Year with Innovative Dessert Trends

It’s time to treat yourself! October 17th is officially the Sweetest Day of the Year during National Dessert Month, so it would be a crime for everyone not to enjoy their favorite...  more »

Trendspotting: CBD Sports Beverages

From flavored vodka to French sake, we take a look at some of the new products hitting the shelves around the globe this month. [more...] more »

Pastry Chef Tavel Bristol-Joseph on How Every Dessert has a Story

Tavel Bristol-Joseph began his culinary journey at a young age, making (and baking) cookies, cakes and pies with his aunt every Saturday. After moving, at age 17, to the United...  more »

What's Trending in Salsa?

During COVID-19 especially, people are looking for a familiar comfort food and salsa is at the top of the menu topping the comforting favorites. Salsa is starting to outgrow its...  more »

Flavor trends are the flavors gaining favor.

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Events

10/16/2020
Join Symrise Flavor North America in Celebrating World Food Day 2020

World Food Day is calling for global solidarity to help all populations, and...

09/21/2020
Webinar: How to Create Food and Beverage Gen Z Will Crave

Gen Z holds a large stake in the future of the food and beverage industry. Our...