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02/02/2018

Sweet Talk

Tags: Greek Yogurt, DairySource: Berryondairy

Next-Generation Dairy Snacks: Processors Need to Play the Convenience Card

Just the other day I read this recent stat: 17% of consumers who purchase soup through a foodservice channel consider it to be a snack. This is up from 11% percent in 2015,...  more »

Innovative Yogurt Concepts-Mouthfeel Matters and More

Today's blog highlights some of the trends you can expect to see showcased at the International Dairy Show The Greek yogurt market continues to mature (36% volume share, +1.5% from...  more »

Why the Greek Yogurt Craze Should be a Wake-Up Call to Big Food

In 2005, Hamdi Ulukaya purchased a yogurt factory in upstate New York that had been shuttered by Kraft Foods. Amid this changing environment, you’ll find rows and rows of marketing...  more »

I'm really into Greek yogurt, fruit and almonds. Those are my go-to snacks.

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