If the vanilla taste of winter ales turns you off, don't worry; On The Coast beer columnist Rebecca Whyman feels your pain. She says the use of vanilla is a recent trend, and seems to have really caught on here in the Lower Mainland - even though Whyman finds it "cloying and annoying." "Vanilla isn't a traditional winter ale flavouring," Whyman told On The Coast's Gloria Macarenko.

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02/01/2018
Innovation and Trends from the 2018 Winter Fancy Food Show

By Ian Thurston, Symrise Senior Marketing Communication Manager The 2018 Winter...

12/25/2017
Happy Holidays from Symrise! See you in 2018!

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