VANCOUVER - On a rainy evening inside an illuminated geodesic dome that adds sparkle to Vancouver's skyline, queues of gussied-up socialites are forming at 25 beverage stations manned by award-winning bartenders. Patrons of the Science World fundraiser are sipping Mai Tai vapour through straws at one station and shooting glow-in-the-dark gin and tonics at another.

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10/17/2019
Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage

Southern food and beverage was born from a melting pot of ethnicities, cultures...

10/03/2019
Key Events Showcase the Latest Innovations in Chocolate

The chocolate industry has multiple key events that will feature the latest...