“Hard kombucha has a lot of opportunity to grow,” says Caitlyn Battaglia, manager of the beverage alcohol practice at Nielsen. “Nonalcoholic kombucha caught the tailwind of the health and wellness trend that we’ve seen across consumer packaged goods. It is evolving, and part of that is this hard kombucha trend.” [more...]

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10/17/2019
Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage

Southern food and beverage was born from a melting pot of ethnicities, cultures...

10/03/2019
Key Events Showcase the Latest Innovations in Chocolate

The chocolate industry has multiple key events that will feature the latest...