Millennials in the USA

We’re wrapping up our four part series on millennials this week. In part four we’ll look at 3 interesting aspects of millennials.

Part 4 of a 4 part Symrise Series

First, we’ll explore their attitudes towards food and the drivers that affect the way they purchase and consume food.

We’ll also take a look at how millennials see themselves compared to non-millennials.

Finally, we will explore six distinct types of millennials (based on Nielson data), and what ratio of the millennials population each group makes up.

To check out the final post in our Symrise Series: Millennials In the USA click HERE.

 

Revisit part three here!

 

Revisit part two here!

 

Revisit part one here!

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Twitter

Events

10/17/2019
Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage

Southern food and beverage was born from a melting pot of ethnicities, cultures...

10/03/2019
Key Events Showcase the Latest Innovations in Chocolate

The chocolate industry has multiple key events that will feature the latest...