As cold-brew coffee and kombucha continue to blossom in natural retailers, an uptick of exhibitors at the 2015 Winter Fancy Food Show signals a desire for brands in each category to take on a greater market presence via the specialty channel and beyond. Nearly a year ago, Califia Farms extended its line of almond milk-infused iced coffees with three single-serve varieties.

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02/01/2018
Innovation and Trends from the 2018 Winter Fancy Food Show

By Ian Thurston, Symrise Senior Marketing Communication Manager The 2018 Winter...

12/25/2017
Happy Holidays from Symrise! See you in 2018!

Thank you for reading and sharing in-sight in 2017! We're taking a holiday...