10 Opportunity Areas for CPG and Retailers in a COVID-19 World
The COVID-19 pandemic will change society for years to come, with new patterns emerging in areas ranging from how we work to what we eat. While it’s still too early to know the... more »
Latest Articles
COVID-19: The Alcohol Industry Needs to Think Creatively
Executives should respond to the immediate emergency, then renew and scale operations to help drive the return to growth once the peak of the crisis has passed, writes Accenture's... more »
Coronavirus Boosts Innovation in the Beer Industry
It's Friday evening and virtually everyone in the whole country is at home. On a regular Friday, people would go out, meet friends, drink beer and celebrate the weekend. Not today... more »
3 Flavor Trends for 2020 Inspired by Healthy Living
No longer relegated to specialty grocers and select restaurants, health food has become central to North American consumers’ lifestyles. Yet as much as options like organic and... more »
The Recipe for Success with Plant-Based Beverages
Elimination diets, increasing scrutiny over the dairy industry and environmental concerns have all contributed to a monumental shift away from dairy. While some dairies have folded... more »
Flavor Trends Fueling Beverage Innovation
Extended members of the Jelly Belly Candy Co. family, Fairfield, Calif., gathered on Mothers Day 2019 for a celebratory brunch. The beverage menu included flavored sparkling... more »
Symrise Delivers a Portfolio of Best in Class Plant Protein Taste Solutions
Beyond boasting health and wellness benefits, plant-based foods are the largest growing segment in the food industry. According to Nielsen, there was an 8% year-over-year growth... more »
Slideshow: Coffee Creamer Innovation on the Upswing
After years of little to no growth, the coffee and tea creamers market is on an upswing, thanks to next-generation products that meet the clean label criteria for ingredients,... more »
Mixer Advancements Bringing Beverage Innovation Home
Bar-quality drinks at home thats what many consumers are creating with the slew of new mixers in the marketplace. Move over juice, seltzer and tonic, and make way for all-in-one... more »
What Food and Beverage Brands Can Expect in Healthy January
January is the month for new beginnings – a time which consumers take to wipe the slate clean of 2019 over-indulgences and set themselves up for a successful new year. It’s a month... more »
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Events
06/22/2020
Webinar: Mainstream Flavor Trends Surfacing From COVID-19
As we enter a re-opening phase in the wake of COVID-19, we also enter a new...
04/09/2020
Webinar: Symrise North America’s Top Flavor Trends for 2020 and Beyond
Trends may be the single most important driver in the food and beverage industry...
