Latest Articles

Iogo yogurt looks to smoothie craze for inspiration

New flavours combining fruits and vegetables hit store shelves later this summer Elaine Ouimet isn't worried that she'll be labelled as the lady who…

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Good Libations Sweet Talk

Tags: Cocktails Source: Symrise

9 Summer Cocktails At NYC Bars To Beat The Heat Into Submission

Summer is for citrus and stone fruit, and the two find a happy marriage at East Village cocktail spot Pouring Ribbons. T...

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10 Beverage and Mixology Trends to Watch in 2016

Craft cocktails are not just for bars anymore. The modern consumer is more knowledgable and adventurous when it comes to...

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Good Libations

Tags: Cocktails Source: Symrise

Sip in Style with These Delectable Cocktail Rims

Cocktail rims are an easy way to add extra fun and pizzazz to your favorite drink; Most cocktail rims only take a few mi...

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Guide to Shrub Cocktails

Shrubs, also known as drinking vinegars, have gained a lot of momentum recently around bar and cocktail culture.  Starting with the  shortage of limes…
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Good Libations

Tags: Beer, Consumer Trends Source: Symrise

Have We Reached the Peak of Craft Beer?

If recent growth numbers are any indication, we might soon reach peak craft beer. The industry has expanded at an astoun...

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Flavor Trends Favor Spicy and Sweet at the Same Time

Consumers want tasty snacks, drinks and other prepared foods that are healthy but are still satisfying. One of the defin...

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The Top 7 Veg-Centric Restaurants in Los Angeles

"Vegetables at the Center of the Plate" is one of Symrise NA's Top 12 Food Trends for 2016. In order to inspire our team and our clients, we decided…
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Trending: 10 tropical fruit beers

While they're more often associated with frosty beverages sipped out of a coconut shell, exotic fruits can also provide ...

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Sweet Talk Good Libations

Tags: Chocolate, News Source: Symrise

Shockwaves for healthy chocolate? Researchers claim 10-20% fat reduction using electric field tech

Applying an electric field to liquid chocolate in the flow direction can reduce the fat level in chocolate by 10% to 20%, according to Mars-funded…

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Reminder to Join us for our Symrise Cross Category Trendscope 2024+ Webinar

Join us for our upcoming Symrise Cross Category Trendscope 2024+ Webinar on…

StarChefs Boston 2024 Panel Discussion

At StarChefs Boston, there’s excitement about the changing food scene. Emmanuel…