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'Bitter is better' in growing fermented beverage market

Vegetable-based, fermented, and animal-based beverages are all rising players in the savory drinks category as consumers...

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Mourad, Cosentino and More Talk Innovation at Symrise San Francisco Roundtable

Symrise hosted a private roundtable discussion featuring some of San Francisco’s most prominent names in the food and beverage industry: Chef Mourad…
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Good Libations

Tags: Cocktails, Flavor, Flavor Trends Source: Symrise

Mustard, a Condiment for Cocktails

The second best-selling cocktail at Standby in Detroit is The Snake in the Grass. And it's made with mustard. Spicy, veg...

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More Cutting Edge Trends from the 2017 Winter Fancy Food Show

With over 1400 exhibitors and 80,000 products to see, the 2017 Winter Fancy Food Show in San Francisco was no doubt the event to attend if you want to…
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The Top 13 Winter Fancy Food Show Trends You Should Know About

The results are in and the latest food and beverage trends have been revealed.  The 42nd annual Winter Fancy Food Show, both riveting and…
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Top 7 Sweet Food Trends for 2017 from Around the Web

If there’s one thing that can be said about sweet trends in 2017, it’s that there will be plenty of variety. Whether you’re watching your waistline or…
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Dairy trends - what to look out for in 2017

Global market research company Canadean has identified areas of opportunity in dairy products in 2017. Canadean has quan...

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Top 7 Food Trends for 2017 from Around the Web

It’s always difficult to predict trends in the coming year, but it helps to look at where we’ve been and where we’re going. We're kicking off our…
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Top Cocktail Trends for 2017 from Starchefs ICC

Cocktails were mixed, shaken, stirred and discussed at the 11th Annual StarChefs International Chef Conference (ICC) with the main themes centering on…
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10 Thrilling Cocktail Trends for Winter from NYC

Fall and Winter…There’s something about this time of the year that makes it extra pleasurable to indulge in one of your favorite cocktails to warm you…
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Events

Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…