Latest Articles

Keeping Bar: The Natural Ingredient Turning Cocktails Blue

Drinks in fantastical hues of blue, violet, and pink dot our Instagram feeds these days, but thats not a filter: its probably butterfly pea flower tea. A native plant in Southeast...  more »

Flavored Coffee Creamer Isn’t Going Away Anytime Soon

Flat whites and nitro cold brew may be hip, but a certain type of coffee drinker will never give up their French vanilla creamer [more...]More On Coffee...Check out these related...  more »

12 Tequila Temples With Outstanding Agave-Based Drinks

While naysayers maintain that New York still hasn't caught up to other cities when it comes to Mexicant, drinks are another story. Tequila and mezcal have become centerpieces in...  more »

05/25/2018

Good Libations

Tags: Mixology, CocktailsSource: Eater

The 5 Most Insane Things About Cocktail 'Mad Genius' Dave Arnold's New Bar

More details are out about cocktail visionary Dave Arnold's upcoming Greenwich Village bar Existing Conditions , and they are as wacko as one might expect coming from the former...  more »

Why American Bartenders Are Embracing Japanese Cocktails

With seasonal produce, impossibly clear hand-chipped ice, and precise yet fluid movements, bartenders in Japan elevate the act of building a cocktail into an art form, sometimes...  more »

02/26/2018

Good Libations

Tags: Cocktails, Mixology, RumSource: Eater

Boston's Tiki Explosion Continues

Aside from an unusually warm couple of days that resulted in a flurry of early patio openings, it was a pretty quiet week in the Boston restaurant scene. Catch up on the news with...  more »

09/15/2017

Good Libations

Tags: Beer, IndustrySource: boston.eater.com

Brooklyn Brewery's Beer Mansion Arrives in Boston This October

Brooklyn Brewery will partner with local Boston restaurants and breweries for Beer Mansion, a celebration they're calling a weekend-long "high-spirited, immersive beer festival,"...  more »

08/25/2017

Good Libations

Tags: Food Trends, TeaSource: la.eater.com

Downtown LA's Next Instagram Trend Actually Combines Cheese and Tea

Downtown's next tea shop is almost ready to serve, as Little Fluffy Head looks to cash in on the growing trend of something called cheese tea. Yes, it's actually a layer of cheese...  more »

Low-Waste Cocktails Are the Next Big Thing

They may not be advertising it to patrons - there's nothing like the word "sustainable" to kill a buzz - but, the cocktail world is paying attention to its impact on the...  more »

Eater's Guide to Tales of the Cocktail 2017

Tales of the Cocktail, the largest cocktail festival in the world, descends upon New Orleans next week, July 18-24. Over 15,000 bartenders, brand ambassadors, writers, thinkers,...  more »

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Events

10/17/2019
Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage

Southern food and beverage was born from a melting pot of ethnicities, cultures...

10/03/2019
Key Events Showcase the Latest Innovations in Chocolate

The chocolate industry has multiple key events that will feature the latest...