What Brands Can Learn from Japanese Coffee Culture

By Emmanuel Laroche, Vice President of Marketing & Consumer Insights I put a 100 yen coin in the vending machine and got my first can of hot coffee at the Narita airport. I...  

Playful Escapism: The Global Flavor Trend of Emotional Discovery

Millennials and Gen Z escape to foreign lands with the exploration of global flavors. From African to Mexican, consumers are seeking out ethnic cuisines in their most authentic...  

Global Influence Broadens And Inspires Western Cuisine

Global Food Trend Perspectives With Cynthia Maxwell Matcha, Ramen, and Mochi all have a few things in common, they come from Japan and they have been U.S. top food trends for the...  

Dig Your Face Into These Trendy Dirty Drinks

If you love munching on "dirty buns" - those chocolate dusted desserts prompting long queues at Bad Farmers Our Bakery, your local 7-Eleven, and seemingly everywhere in between -...  

The Guide to Hong Kong's 8 Best Coffee Shops

If youre used to buckling down and working for several hours in a coffee shop, you may run into some trouble in Hong Kong. Unlike American coffee shops, those in Hong Kong are...  

The Newest Nightlife Trend in NYC? Omakase Cocktail Bars

New York City has a well-deserved reputation for being the epicenter of the craft cocktail movement. For decades, imbibers in search of a timeless Manhattan, a well-balanced Cosmo...  

Egg coffee from Hanoi Vietnam

Egg coffee? Why this Hanoi specialty has everyone rushing for a caffeine fix

(CNN)Walk down any street in Vietnam and it quickly becomes apparent this is a country that's crazy about coffee. From people sipping and sitting on low plastic stools on the...  

pandan, Asian herb

Pandan, an Asian Herb, Leaps From Cakes to Cocktails

Pandan, a tropical herb, is a versatile thing. In its native Southeast Asia - where it is prized for an unusual aroma that is compared variously to nuts, rice and popcorn - it is...  

Is Boba the New Matcha? Bubble Tea Finally Grows Up

Chau and friend Bin Chen are perhaps credited with jump-starting the better boba trend currently sweeping parts of the country. "When I told my mom that Bin and I named our company...  

At This New Vegan Coffee Shop, Next-Level Porridge Takes Center Stage

Australians have contributed many things to the New York coffee shop, flat whites and avocado toast among them. And as of next week, the Good Sort brings something new to the...  

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