Latest Articles

Bourbon 101: Classics to the Latest Flavor Innovations

September is National Bourbon Heritage Month, and celebrating this spirit with the distinctly sweet vanilla, caramel, and butterscotch aroma and caramel coloring just as the...  more »

How Global Alcohol-Buying Trends Have Changed During the Pandemic

Data and analytics company GlobalData says three new trends are emerging in the alcoholic beverage space as a result of the COVID-19 pandemic: altered social lives, their view of...  more »

A New Style Of Bitters

The use of bitters in classic cocktails dates back decades. Generally, the classic flavor has been different flavors orange. However, nowadays lots of new entries are filling the...  more »

08/31/2020

Good Libations

Tags: Cocktails, Drink Trends, TeaSource: Symrise

Time for Tea to Make Its Way Into Alcoholic Beverages: Part II

Growing consumer demand for tea in its many forms — e.g., bold varieties like Chinese Lapsang, gut-focused kombucha and hard tea as a healthier alcoholic libation — creates...  more »

08/26/2020

Good Libations

Tags: Cocktails, Bars, MixologySource: Symrise

Evan Milliman "The Mixology Sorcerer" on the Complexity of Spirits

Interview with Evan Milliman, Bartender at Ticonderoga Club, Atlanta, GA Evan Milliman was finishing his associate’s degree in digital media at the Art Institute in Atlanta and...  more »

08/19/2020

Good Libations

Tags: Cocktails, Drink Trends, TeaSource: Symrise

Time for Tea to Make Its Way Into Alcoholic Beverages: Part I

Afternoon tea and happy hour cocktails may seem a world apart, but not for long. As consumers, particularly Millennials and Gen Z, turn toward healthier libations, tea and alcohol...  more »

Are Boxed Cocktails The Latest Drinks Trend?

By now, you’re well aware of the canned cocktail trend. Or at least you should be: sales of ready-to-drink (RTD) adult beverages are up nearly 100% over this time last year. [more....  more »

08/17/2020

Good Libations

Tags: Bars, Cocktails, MixologySource: Symrise

Jillian Vose on the Experimentation, Exploration and Education of Mixology

Interview with Jillian Vose, Beverage Director/Managing Partner, The Dead Rabbit NYC Jillian Vose doesn’t have a favorite cocktail. “It’s a tough choice choosing,” she said, “As...  more »

Spirits Gallery: Summer Whiskeys and RTDs

In this spirits gallery, we highlight some of the notable new releases from the past several weeks, including new whiskey expressions from Nikka and Booker’s, plus a spate of new...  more »

Why the Margarita Has Been the Most Important Cocktail of 2020

The Margarita is a drink that needs no introduction. The tart and tangy mix of fresh lime juice, tequila, and orange liqueur consistently ranks as America’s favorite cocktail and...  more »

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Twitter

Events

06/22/2020
Webinar: Mainstream Flavor Trends Surfacing From COVID-19

As we enter a re-opening phase in the wake of COVID-19, we also enter a new...

04/09/2020
Webinar: Symrise North America’s Top Flavor Trends for 2020 and Beyond

Trends may be the single most important driver in the food and beverage industry...