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The Top 9 Sweet Trends for 2016 From Around the Web

Our sweet tooth is constantly evolving in many new and unexpected ways. We’ve compiled a list of what trends we should be seeing in the “sweet area in…
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Good Libations Sweet Talk

Tags: Bakery Source: Symrise

These bakeries are turning out next-level cookies

The fashionable dessert these days may be doughtnuts, but the simple pleasures of the cookie cannot be denied. You don't have to unhinge your jaw to…

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The 21 Best Bakeries in America

You've heard the phrase "like a kid in a candy store," but what's the grown-up equivalent? Like a dude in a short DMV li...

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Sweet Talk

Tags: Bakery, Dessert Source: Symrise

Piece of Cake, Easy as Pie

Piece of Cake, Easy as Pie Simple ways to bring new life to the end of the meal Presenting the comfort classic in a mode...

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Sweet Talk

Tags: Bakery, Chocolate Source: Symrise

12 Cookies Worthy of Cookie Monster

Honey-Almond Sesame Cookies by OliveandPearl's Chocolate Chip Cookies by Phyllis Grant Low-Sugar Oatmeal Raisin Cranberry Cookies by Joanne Chang…

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Slideshow Whats for dessert | Food Business News

by Monica Watrous CHICAGO - Americans are sweet on nostalgic treats and snackable indulgences, according to a new dessert report from Datassential, a…

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Sweet Talk

Tags: Confectionery, Bakery Source: Symrise

Kansas City's Best Sweets

Kansas City has quite a few choices when it comes to satisfying that sweet tooth. Christopher Elbow Artisanal ChocolateWith shops in Kansas City and…

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Good Libations Sweet Talk

Tags: Bakery, Flavor Source: Symrise

The absolute best cupcakes in America

By Lauren Gordon In July of 2014, Crumbs Bake Shop closed their doors, and the symbolic weight of that development was c...

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Good Libations Sweet Talk

Tags: Bakery, Dessert Source: Symrise

Chatting with Pastry Chef Norman Love

Finding the perfect gift for dad for Father's Day isn't easy. If you ask me, there's only one answer: chocolate. In high school, I worked at an ice…

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Good Libations Sweet Talk

Tags: Bakery, Chocolate Source: Symrise

Dominique Ansel Kitchen Is Open, With 'Tea-ramisu' and Made-to-Order Chocolate Mousse

Plus: matcha beignets, lemon-yuzu tarts, and sage-smoked brownies.

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  A look at how Symrise vanilla from Madagascar can help you create inspiring…

Small and Big Worlds Collide at DC-Chesapeake StarChefs Rising Stars

With its contrast between cozy, walkable neighborhoods and high-stakes…