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Beyond the Plate

Tags: Food, Flavor Source: Daily Meal

13 Foods That Used To Be Popular But We Don't Eat Anymore

History has shaped food trends with oscillating periods of abundance and scarcity. In the 20th century alone, world wars, economic depression, and…
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What’s New with Vegan Menu Items

You might be surprised to learn that vegetarian and vegan practices date back thousands of years. Famous Greek mathematician and…
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Beyond the Plate

Tags: Food Trends, Food Source: The Health Site

Smoothie Bowl To Salad: Mango Recipes To Devour This Summer Season

This nutritious fruit is high in carotene and juice; jams, jellies, pickles, and sauces are common preparations. In addition, mango has considerable…
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Planning for Pride Events and Showing Allyship Year-Round

Many business leaders want to show their support for the customers who support them — and to be part of an inclusive community in general. Whether…
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Beyond the Plate

Tags: Fermented Foods, Food Source: Cnn Health

Bring more flavor to your meals with fermented foods

Wild, not mild — it’s not an official tagline for the range of ingredients and dishes that fall into the category of fermented foods, but it could be.…
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Beyond the Plate

Tags: Food, Health Foods Source: NDTV Food

5 Foods High In Zinc That Are Good For Your Skin Too

If we want healthy and glowing skin, we have to follow a specific diet. It is important that we stay away from high-sugar and processed foods, for…
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Regenerative Foods: Nutritional Values and Carbon Reduction

Regenerative food is produced using practices that prioritize the health of the soil and the surrounding ecosystem. Regenerative agriculture practices…
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Value-Add Solutions to Increase Your Customer Base

If you want to show your customers that you truly value them, it's time to explore value-adds. Value-adds come in many forms, from added benefits and…
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Reinventing Unhealthy Dishes

There’s a reason people turn to comfort foods when they’re feeling down; not only is there a lot of nostalgia wrapped up in certain dishes, but they…
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Beyond the Plate

Tags: Protein, Food Source: Verywell Health

High-Protein Foods for Every Eater

Taking in enough protein through food is important to the proper functioning of many body systems. Proteins are made up of amino acids, some of which…
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