Latest Articles

The Oral GLP-1 Era: What It Means for Healthcare and Consumer Behavior

The emergence of oral GLP-1 therapies marks a significant shift in how weight management and metabolic health are being approached in 2026.…
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Symrise & Infusd Nutrition at Future Food-Tech 2026

Symrise, in collaboration with Infusd Nutrition, will be attending Future Food-Tech 2026 in San Francisco on March 19–20, bringing forward the next…
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Beyond the Plate

Tags: Gen Z, Food Trends Source: Symrise

How Gen Z Is Redefining Food and Beverage Culture in 2026

Gen Z is no longer an emerging audience — they’re now a core consumer group actively shaping food and beverage innovation. In 2026, their influence…
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Sweet Talk

Tags: Dessert, Bakery Source: Bakery & Snacks

The Protein Snack Boom—and the Ultra-Processed Paradox

High-protein snacks have become one of the fastest-growing areas of food innovation, expanding well beyond sports nutrition into mainstream products…
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Coffee Shop Trends to Watch in 2026: Experience, Ritual & Innovation

In 2026, coffee shop culture continues to evolve beyond simple beverage delivery — it’s increasingly about experience, personalization and lifestyle…
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High-Protein Breakfasts Without Eggs: Exploring New Morning Fuel

As people continue to prioritize balanced nutrition and diverse meal occasions in 2026, high-protein breakfasts are evolving beyond the traditional…
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Hidden Power: How Discreet Protein Fortification Is Transforming Everyday Formats

In today’s food and beverage marketplace, protein can no longer be confined to the “muscle‐builder” niche. Across snacks, breakfasts, indulgent treats…
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Coffee Trends in 2026: Flavor, Function, and the Next Wave of Innovation

While water remains the most consumed beverage globally, coffee continues to hold its place as the most popular beverage in the United States,…
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Beyond the Plate

Tags: burger, Flavor Trends Source: Smart Brief

Comfort, Value & Global Influence: What’s Shaping 2026 Menus

The 2026 “What’s Hot” culinary forecast reveals that three themes are converging to reshape restaurant menus: emotional comfort, budget-smart value,…
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Events Beyond the Plate

Tags: savory, Flavor Trends Source: Symrise

Symrise and Giraffe Foods at Restaurants Canada Show 2026

Symrise and Giraffe Foods will be attending the Restaurants Canada Show 2026 at The International Centre from March 8–10, where our teams will…
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Events

Symrise & Infusd Nutrition at Future Food-Tech 2026

Symrise, in collaboration with Infusd Nutrition, will be attending Future…

Symrise and Giraffe Foods at Restaurants Canada Show 2026

Symrise and Giraffe Foods will be attending the Restaurants Canada Show 2026 at …