Latest Articles

Flavor Trend Highlight: Botanical Boom

With summer heading into full swing, there's no shortage of new trends popping up across restaurant menus and brewery lists. One of the Symrise top…
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Beyond the Plate

Tags: savory, Flavor Source: Tasting Table

Ćevapi: The Classic Balkan Dish You Should Know About

Beyond burek, there are countless Balkan dishes that demand to be tried. Stretching across the Balkan Mountains in southeastern Europe, countries like…
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The 6 Most Interesting Coffee Shops Across the Globe

Anyone in the coffee industry knows that one cup isn’t the same as the next. Factors like terroir, variety, cultivation, roast, and brew style can…
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Beyond the Plate

Tags: Food, Flavor Source: The Pioneer Woman

6 Weird Food Combinations That Are Surprisingly Delicious

Take a moment to think of your best friend, your partner, your wingman (...or woman). Now, think about why you give this person one of the highest…
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Top Patriotic Foods and Beverages: New Twists for 4th of July Tastes

Even though each 4th of July holiday seems to swing the healthy/not-healthy pendulum with food and beverage trends, one thing that always stays the…
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Beyond the Plate

Tags: savory, Flavor Source: Altas Obscura

Strawberry Curry Is a Modern Twist on an Old Tradition

EVERY YEAR, DURING THE WEEKEND of Wimbledon tennis finals, I make a curry from the two ingredients most strongly associated with the championships:…
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Simple, bold flavors spotlight self-discovery in Eric Kim’s ‘Korean American’

When Angelenos are asked about local cuisine, Korean food is often one of their top three picks. Read more
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Good Libations

Tags: Coffee, Flavor Source: Tasting Table

This Surprising Floral Ingredient Will Take Your Latte Up A Notch

Most of us enjoy jumpstarting our day with a little caffeine. If you happen to find yourself reaching for a cup of coffee or your favorite latte to…
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Good Libations

Tags: Flavor, Flavor Trends, Beverage Source: Vinepair

Is Hibiscus the New Matcha?

It all started with a Starbucks drink — or so Snaxshot founder Andrea Hernández tells me. When the coffee chain launched its Very Berry Hibiscus…
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Top Spring Flavors for 2022

Spring is a time of renewal, when temperatures warm, green buds appear, animals give birth, and life abounds. It’s also the season when the heavy…
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Happy Holidays from Symrise! See you in 2023!

Thank you for reading and sharing in-sight in 2022! We're taking a holiday…