Latest Articles

The Savory Side of Pie

Savory pies hot from the oven are just the thing now as bone-chilling weather sharpens our hunger for hearty fare. Something versatile. Nostalgic.…
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Thick Beer & Dry Aged Fish

The San Francisco-based public relations, research and consulting firms declared laksa, the beloved noodle dish from Malaysia and Singapore, to be the…
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SFA: Next Year's Top Trends?

While keto and low-carb diets have slowed pasta sales in recent years, a pandemic-driven surge in comfort foods helped revive the category. The SFA…
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Evolving to Meet Conscious Consumer Expectations

This health and wellness trend isn't new. What’s new is the level of growth we’re seeing in the market for consumers that want a healthier…
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Food and Beverage Industries’ COVID-19 Vulnerability Index

The Food and Beverage Industries’ COVID-19 Vulnerability Index by U.S. States and Counties shows estimated production value that could be lost due to…
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Comfort with a Twist: Specialty Food Association Spotlights 5 Food Trends for 2022

Consumers' idea of comfort foods with a twist could be as simple as picking up pasta made with black rice, red lentils, or purple carrots instead of…
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Plant-based Wins Every Time

Speaking to FoodIngredientsFirst following its “Plant-based, Taste mastered” webinar yesterday, Omar Lechuga, R&D director of taste, Kerry Europe and…
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Kimchi Amps Up Leftover Fried Rice

Kimchi is a powerhouse Korean ingredient of seasoned cabbage packing spice, crunch and that savory umami factor that comes from fermented foods. It…
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Meat Snacks: Keeping Consumers Engaged

Familiar meat-snack flavors such as peppercorn, teriyaki and original are still relevant with consumers. But emerging are those formulated with more…
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From Dirty Cauliflower Rice to Rich Vegetable Pasta Sauce

Looking for new trends within savory recipes? These are the top vegan recipes of the day, and are now a part of the thousands of recipes on Food…
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Happy Holidays! See You in 2022!

The Symrise North America team wishes you all a very Happy Holiday seasoning and…

[Webinar] Reimagine Culinary and Snack Products for a Healthy Lifestyle

What does ‘health and wellness’ really mean for savory categories? Join us on T…