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Sweet Talk

Tags: Food Trends, Dessert Source: Eater

Dine on Ice Cream Cupcakes at this Whimsical Dessert Shop from a Joel Robuchon Protege

Longtime protg of the late Jol Robuchon, executive pastry chef Salvatore Martone, has brought his creative desserts to South Florida with the debut of…
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The Rising Stars of Houston's Food and Beverage Scene

I was not sure what to expect from our tasting tour with StarChefs’ 2019 Rising Stars in Houston. I have to confess that I was blown away with the…
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The Holiday Dessert Americans are Craving the Most

A survey of 2,000 Christmas-celebrating Americans found the average respondent begins fantasizing about their favorite treat three weeks before their…
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11 Strange but Delicious Ice Cream Flavors Around the World - From Maine Lobster to Gin and Tonic

You don't have to settle for vanilla any longer. A sweet, frosty ice cream cone is a quintessential dessert, but if you re an adventurous foodie, you…
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Sweet Talk

Tags: Sweet, Dessert Source: Nation's Restaurant News

Cheesecake, Re-Envisioned

One only need to browse Instagram to see the millions of posts featuring every flavor and style of cheesecake imaginable, including an obsession with…
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Salt, Acid, Spice and Texture Dominate 2020 Dessert Trends

Salt, Acid, Spice, and Texture Dominate The Desserts at the 2019 StarChefs ICC Desserts are traditionally the sweet treat that we allow ourselves at…
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3 Seasonal Dessert Trends to Watch

According to Technomic's 2019 Dessert Consumer Trend Report , 64% of consumers would consider ordering cheesecake as a dessert after dinner. With this…
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Sweet Talk

Tags: Sweet, Dessert Source: Slate

The Story of France's Most Extraordinary Pastry

 It’s been called “gold in butter.” Yann Queffélec, French author and winner of the prestigious Prix Goncourt, described it as “heavy, glazed,…
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Sweet Sensations

Dessert has long been a menu category that adopts trends more slowly than the rest of the menu, offering guests an end-of-meal safe zone with familiar…
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Divine Desserts for National Dessert Day

Dessert lovers - today is your day: National Dessert Day. Too often, we fill up on appetizers and desserts, neglecting the grand finale that could and…
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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…