Latest Articles

Beyond the Plate Good Libations Sweet Talk

Tags: Flavor Trends, Food Trends, Consumer Trends Source: Symrise

Pride Month 2025: Trends in Food & Beverage

 For brands interested in celebrating the LGBTQ+ community and taking part in efforts aimed at increasing inclusivity, Pride Month (the month of June)…
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Beyond the Plate

Tags: Plant-based, Food Trends Source: Trendhunter

Globally Inspired Plant-Based Patties

“Consumers are increasingly looking for plant-based products that stand on their own,” said Mark van Noorloos, Marketing Manager at Schouten Europe,…
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Beyond the Plate Good Libations Sweet Talk

Tags: Food, Food Trends, High Protein Source: Symrise

The Hidden Protein Trend

Every parent is familiar with the tactic of hiding healthy ingredients like spinach in foods that kids find more palatable, like smoothies. Adults,…
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Beyond the Plate

Tags: Food, Food Trends Source: The Seattle Times

Spring food trends that are actually worth trying

The United States Department of Agriculture estimates grocery store prices will increase 3.2% this year, on top of the nearly 25% increase since 2020.…
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Beyond the Plate Good Libations Sweet Talk

Tags: Food, Food Trends, Snacks Source: Symrise

Trending Savory Snacking: What’s Driving Innovation in 2025

In the snacking world, savory is stepping into the spotlight. Once dominated by sweet bars, cookies, and indulgent bites, the snacking category has…
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Beyond the Plate Good Libations Sweet Talk

Tags: Flavor Trends, Food Trends Source: Symrise

Blossoming Demand: The Rise of Japanese Influence in Food & Beverage

Japanese influence continues to be a rich source of inspiration for food and beverage developers around the world. At the center of this seasonal…
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Beyond the Plate Good Libations Sweet Talk

Tags: Nostalgia, Food Trends Source: Symrise

Neo-Nostalgia in Food: How Throwback Flavors Are Driving Innovation and Consumer Engagement

Nostalgia has always had a place in food. A single bite can transport consumers back to childhood lunches, holiday gatherings, or long-forgotten…
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Events Beyond the Plate

Tags: Food Trends, Flavor Trends, Sauces Source: Symrise

Join Us at the RC Show in Toronto – April 7–9!

We’re excited to showcase the future of flavor at Booth 1504 during this year’s RC Show. Stop by to explore what’s next in custom culinary innovation…
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Beyond the Plate Good Libations Sweet Talk

Tags: Food, Food Trends, Global Trends Source: Symrise

Global Flavor Fusion: The Rising Influence of Cross-Cultural Culinary Innovation

In today’s increasingly connected world, the lines between traditional cuisines are becoming more fluid, giving rise to a powerful trend in the food…
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Beyond the Plate Good Libations Sweet Talk

Tags: Plant-based, Food Trends Source: Symrise

Alternative Proteins and Meat Substitutes: The Future of Sustainable Protein

 The food and beverage industry is at the forefront of a global protein shift. As environmental concerns, health awareness, and ethical considerations…
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Events

Symrise Will Be at PLMA This Year

This year at PLMA - Private Label Manufacturers Association, discover how…

Celebrating a New Chapter in Health & Nutrition Innovation

At this year’s SupplySide Global, we had the meaningful opportunity to recognize…