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The Flavor Outlook for 2015: Culinary Trends

It may very well be that 2015 could go down as the year of flavor breakthroughs in the culinary world, starting especially with Umami taste…
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Trend Perspectives with Brad Ross: Purpose

By Brad Ross, Global Trend Forecasting Purpose Whole Foods promotes Community Giving Days where 5% of that day’s net sales are given to local…
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The Flavor Outlook for 2015: Alcoholic and Non-Alcoholic Beverage Trends

This is the third in our four part Symrise series on the flavor outlook for 2015. In this post we will explore alcoholic and non-alcoholic beverages.…
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How People Around the World Eat Their Yogurt

Any trip down the yogurt aisle makes it all too clear-yogurt is having a moment. Greek yogurt alone soared from 4% of th...

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How Chef Marc Murphy Embraces This Year's Biggest Food Trend

Foodiots waiting with baited breath to hear yet another forecast of 2015's top food trends (remember, kale toast is so o...

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Beyond the Plate Good Libations

Tags: Beer Source: Symrise

Craft ale 2.0: which are the best new-wave British breweries?

This is a golden age for British beer, as a second generation of craft brewers is welcomed with open mouths. But who is ...

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Beyond the Plate

Tags: Snacks Source: Symrise

G&T, Cosmo, Mojito - We're Talking Popcorn, Not Cocktails

Gin & Tonic, Cosmopolitan, Mojito...take your pick, except we're talking popcorn, not cocktails. "Selling popcorn to Ame...

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Top Snack Food Trends in 2015

Change and challenge describe the state of affairs in the 2014 confectionery market. It was a year when candy makers placed big bets on new products…

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Good Libations

Tags: Flavor Source: Symrise

12 Surprising Soda Flavors

Mushroom-flavored soda. According to a story on NBC Bay Area's Food and Drink blog, the retro soda fountain's creative m...

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The Flavor Outlook for 2015: Savory Trends

This is the second in the 4 part Symrise series on the flavor outlook for 2015 on in-sight. This post will be devoted to “Savory,” the flavor area…
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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…