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Good Libations

Tags: Wine, Dessert, Drink Trends Source: Bloomberg

Dessert Wine Is The New Scotch

Banking on the upswell of interest in digestifs such as amaro and sherry, a growing number of sommeliers in the U.S.-both in fine-dining and more…
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Familiarity of Citrus Drives Product Differentiation

"Citrus-flavored ingredients are among the most popular raw materials used in drink formulations, from sparkling and still waters to shandys and…
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It's National IPA Day: Get To Know Your Beer

When many people envision a craft beer, the first beer they usually think of is the IPA. The IPA is a style that can be found on pretty much every tap…
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Dandelyan's Plant-Based Cocktail Menu Is a Lesson in Botany and Sustainability

Dandelyan opened in 2014 inside the Mondrian London. Since then, its been an awards magnet; winning Worlds Best Cocktail Bar at the 2017 Tales of the…
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Interest Brewing In Kombucha As Healthy Beer, Soda Alternative

Boasting a variety of brands and flavors, kombucha, the drink made by fermenting sweet tea-is likely to soon rival craft beer and, eventually, the…
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30 Rosés to Drink This Summer

It's time to think pink again. Here are 30 mouthwatering bottles to help beat the heat. [more...]
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America Embraces Bittersweet Italian Sodas

If you live in a city like Philly or Brooklyn, where Italian mom-and-pop shops are still hanging on, where pork store remains in the lexicon and…
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Going Clear: Consumers Embrace Spiked Seltzer

Alcohol consumers are still looking for a place where everybody knows their name, but recent trends suggest that place is their living room. New…
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Influential Gen Zers Have a Big Impact on Food and Beverage Trends

U.S. consumers between the ages of 11-22 have started shaping food and beverage trends because of the healthier influences they grew up with,…
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Good Libations

Tags: Cocktails, Drink Trends Source: Grubstreet

The Unloved Highball Gets a Star Turn on Cocktail Menus

Save for the gin-and-tonic brigade, it seems no one cares much about highballs. As Long Island Bar 's Toby Cecchini puts it, they are "such a…
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