Latest Articles

Beyond the Plate

Tags: Snacks, Market Trends, Consumer Trends Source: Baking Business

The State of the Snack Industry in 2020

Salty snacks are by nature indulgent treats, so it was no surprise that consumers turned to their favorites for comfort with the onset of the…
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Beyond the Plate

Tags: Consumer Trends, Innovation, Market Trends Source: Symrise

Rich Honiball on the Consumer-Centric Strategy of LTOs

When most folks think of seasonality it’s normally in preparation of Winter, Spring, Summer and Fall; but when consumers, more specifically foodies,…
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Good Libations

Tags: Drink Trends, Consumer Trends, Market Trends Source: The Shout

Key New Consumer Trends Emerging in Alcohol Industry

Leading data and analytics company GlobalData has identified three new consumer trend as the scale and impact of the global health crisis changes…
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Beyond the Plate

Tags: Food Trends, Industry, Market Trends, Meat Source: Food Business News

Symrise Group Launches Global Alternative Protein Initiative

Symrise’s R&D teams rely on a range of tools to generate insights into the plant-based market for food and beverage manufacturers. The proprietary…
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Beyond the Plate

Tags: Innovation, Industry, Market Trends Source: Symrise

The Neuroscience of Seasonal Food and Beverage Offers

When most folks think of seasonality it’s normally in preparation of Winter, Spring, Summer and Fall; but when consumers, more specifically foodies,…
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Beyond the Plate

Tags: Innovation, Market Trends, Food Trends Source: Food Business News

Food Entrepreneur Expo Showcases Emerging Brands and Trends

Ten brands participated in the first-ever Food Entrepreneur Expo, an interactive tasting event hosted by Food Business News on Aug. 26. Featured among…
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Good Libations

Tags: Drink Trends, Innovation, Market Trends Source: Beverage Daily

What's Hitting the Shelves? Olive Leaf Gin, Canned Cocktails, and More

25-Aug-2020 By Rachel Arthur From gin cocktails to alcohol-free craft beer, we take a look at some of the new products launching on shelves around…
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Sweet Talk

Tags: Confectionery, Flavor Trends, Market Trends Source: Candy Industry

2020 State of the Confectionery Industry: Novelty, Spreads Sectors See Innovation

Novelty sector launches new products amid COVID-19 while spreads grow internationally. The novelty candy sector is known for inspiring innovation…
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Sweet Talk

Tags: Confectionery, Market Trends, Flavor Trends Source: Candy Industry

2020 State of the Confectionery Industry: Hard Candy Sales Dip

Dollar sales dropped by 2.6 percent in year ending June 14, IRI says. While the chewy candy category continues to grow, U.S. sales for hard candy —…
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Beyond the Plate

Tags: Food Trends, Innovation, Market Trends Source: Food Dive

How Food Innovation Has Continued During The Pandemic

Coronavirus has shifted the reasons, processes and funds for new ideas and products, but manufacturers, funders and experts agree: Stopping the…
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Events

Symrise & Infusd Nutrition at Future Food-Tech 2026

Symrise, in collaboration with Infusd Nutrition, will be attending Future…

Symrise and Giraffe Foods at Restaurants Canada Show 2026

Symrise and Giraffe Foods will be attending the Restaurants Canada Show 2026 at …

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