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Sweet Talk

Tags: Dessert, vegan snacks, Vegan Source: VegOut

6 vegan snacks that taste like dessert but are packed with protein

What if I told you that your 3 p.m. sweet tooth doesn’t have to derail your protein goals—or your plant-based values? Because here’s the thing: You ca…
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Events Beyond the Plate Good Libations Sweet Talk

Tags: Flavor Trends, Beverage, Summer Trends Source: Symrise

Upcoming Webinar: Summer LTO Trends from Our Seasonality Research Initiative

Date: Thursday, June 26 Time: 12:00 PM – 12:45 PM EDT Register Here → Join our experts for a live 45-minute webinar diving into the latest findings…
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Good Libations

Tags: Drink Trends, Beverage Source: Mental Floss

Why Are Fruity Drinks Called “Ades”?

Sources generally credit lemonade as the beverage behind the trend. The term, which came from the French limonade, was in print by the mid-17th…
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Beyond the Plate Good Libations Sweet Talk

Tags: Food, Sustainability, Food Trends Source: Symrise

Foraged Fruits, Veggies, & Plant-Based Flavors

 Consumers have become familiar with the farm-to-table concept, flocking to these high-end establishments in major cities and smaller towns across the…
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Sweet Talk

Tags: Dessert, Sweet Talk Source: Food Navigator

How high-protein frozen desserts are redefining indulgence and expanding the market

From cottage cheese blends to clean-label pints, new protein-packed ice cream and frozen dessert brands are turning indulgence into everyday fuel –…
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Beyond the Plate

Tags: Snacks, Snack trends, High Protein Source: Meat Poultry

High-Protein Meat Snacks Are Shaping Food Trends

In 2024, U.S. consumers are snacking more than ever, with per-capita spending on snacks surpassing $130 annually and a market growth rate exceeding 4%…
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Good Libations

Tags: Summer Trends, Beverage, Cocktails Source: Punch

Pack it Up, I Found the Next Drink of Summer™

Every year, without fail, the masses want to crown one cocktail the Drink of Summer. A couple of years ago, it was the Hugo Spritz, which echoed…
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Beyond the Plate

Tags: Food Trends, Flavor Trends Source: The Takeout

22 Regional Mexican Foods Everyone Should Try Once, According To Chefs

The odds are that if you think of Mexican cuisine, you may immediately think of tacos, enchiladas, and burritos. Maybe pozoles, tamales, and barbacoa…
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Beyond the Plate Good Libations Sweet Talk

Tags: Flavor Trends, Food Trends, Consumer Trends Source: Symrise

Pride Month 2025: Trends in Food & Beverage

 For brands interested in celebrating the LGBTQ+ community and taking part in efforts aimed at increasing inclusivity, Pride Month (the month of June)…
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Good Libations

Tags: Beverage, cocktai Source: Chowhound

Red Beer: The Bloody Mary Alternative That's Much Simpler To Make

Oftentimes, the beauty of a beer cocktail is its simplicity. You can turn your beer into a ginger ale shandy with just the pour of a soft drink, or…
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Events

Upcoming Webinar: Summer LTO Trends from Our Seasonality Research Initiative

Date: Thursday, June 26 Time: 12:00 PM – 12:45 PM EDT Register Here → Join our…

Join Us at the RC Show in Toronto – April 7–9!

We’re excited to showcase the future of flavor at Booth 1504 during this year’s …